Our Signature Charcuterie Table
A fine selection of meat and cheeses from around the world accompanied by artisanal breads and crackers, & garnished with dried & fresh fruit, & nuts
Stationary Platters
Farmer’s Market Crudité Platter
Seasonal Vegetables with your choice of dip homemade hummus topped with za’atar, homemade guacamole, or ricotta topped with honey, chili flakes, & pistachios
Passed Hors d’oeuvres
Sample menu
- Butternut Squash & Chorizo Skewers
- Smoked Salmon Crostini topped with fresh dill
- Crab cake Sliders with cilantro cabbage slaw & rosemary aoli
- Shrimp Cocktail with Brenda’s “secret” cocktail sauce
- Ricotta Cheese crostini topped with honey, sea salt & pistachios
- Truffled Mushroom Crostini
- Bocconcini mozzarella skewers with black olive, sun-dried tomato, & fresh basil
- Endive stuffed with goat cheese, beets, & walnuts
I would like more details for a Catering & Special Events
Mein vater brachte es mir damals geduldig, schritt fr pay for homework schritt bei.
Sorry, the comment form is closed at this time.